Love to party but hate to cook? We've got you covered. Let Avedano's prepare a feast to serve your guests at home, or host a party in The Udder Room, our intimate, private event space.

Either way, we are happy to work with you to create a custom seasonal menu that caters to your party needs.

Here are some ideas to get your juices flowing:

• Artisan cured meat platter
• Antipasto platter: marinated olives, shaved fennel salad, pepperoncini, cherry peppers, roasted peppers, and artichoke salad
• Four-cheese platter with fennel crostini
• Seared Kobe beef crostini with horseradish cream and onion sprouts
• Roasted eggplant and sun-dried tomato crostini with ricotta and herbs
• Tomato, basil and black olives bruschetta
• Grilled sausage and chicken skewers with house-made mustards
• Marinated skirt steak skewers
• Whole roast suckling pig
• Meatballs in a caper and marinara sauce
• Lasagne al bolognese
• Lamb shanks or beef short ribs braised in cabernet sauvignon with root vegetables
  
• BBQ'd Pork baby back ribs
• Grilled Corn with chilis and lemon