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Prepared Foods |
Just because you don't have time to cook, doesn't mean you should settle for anything less than great food. We prepare our menu items with the same fresh, premium ingredients we sell. Drop by for a soup and sandwich at lunchtime or pick up a complete dinner for the family. Either way you are assured of a delicious meal made entirely from scratch. And since we have a feeling you'll be back, every day of the week we feature a different dinner entrée with a selection of house-made sauces, sides, and salads.
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| Panini |
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Grilled Steak Sandwich:
Havarti & arugula, and carmelized onions
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$6.85 |
Pulled Pork Sandwich:
Pickled cabbage & swiss cheese
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$6.85 |
Turkey Panini:
Pepperjack, bacon, & arugula
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$6.85 |
Portobello Mushroom Panini:
Portobello mushroom, spinach, feta cheese and pesto
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$6.85 |
Chicken Breast Panini
With marinara and provolone
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$6.85 |
Soup of the Day
Cup with garlic bread |
$4.50 |
| Soup and Sandwich |
$9.50 |
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Take-Out Dinners
Ready at 4:00 p.m.
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Monday:
Lasagna
—with sausage, spinach, mushrooms and
ricotta cheese in a light tomato sauce
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$8.95/lb |
Tuesday:
Slow roasted bbq pork shoulder
— served with mac and cheese
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$11.50 |
Wednesday:
Beef shepherds pie
— with mushrooms and spinach
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$ 8.50 |
Thursday:
Braised brisket
—served with fennel mashed potatoes
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$12.50 |
Friday:
Fried chicken
— with potato salad
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$12.50 |
Saturday:
BBQ pork baby back ribs
— served with cole slaw
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$12.50 |
Sunday:
House-made carne asada and carnitas tacos with fresh tortillas
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$ 3.50 ea |
Side salad
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$ 2.50 |
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