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Prepared Foods |
Just because you don't have time to cook, doesn't mean you should settle for anything less than great food. We prepare our menu items with the same fresh, premium ingredients we sell. Drop by for a soup and sandwich at lunchtime or pick up a complete dinner for the family. Either way you are assured of a delicious meal made entirely from scratch. And since we have a feeling you'll be back, every day of the week we feature a different dinner entrée with a selection of house-made sauces, sides, and salads.
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Panini
(Sample menu subject to change)
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Tuscan Pork:
Mustard, pickled red onions, and tomatoes
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$6.85 |
Porchetta di Testa:
Spicy piquante peppers, mint and provolone cheese
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$6.85 |
Steak with Gruyere:
Arugula and cippolini onions
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$6.85 |
Roasted Tomatoes with Provolone & Mozzarella:
Served with olive tapenade
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$6.85 |
Grilled Turkey Breast:
Bacon, pepperjack, and arugula
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$6.85 |
Hot Dog:
Relish, red onions, ketchup and mustard
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$6.85 |
Meatloaf:
Provolone, marinara and red onions |
$6.85 |
Soup of the Day
Cup with garlic bread |
$4.50 |
Soup and Sandwich |
$9.50 |
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Take-Out Dinners
(Sample menu subject to change)
Ready at 4:00 p.m.
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Monday:
Slow-braised Pork
—with a shaved fennel salad
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$12.50 |
Tuesday:
Meatballs
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$11.50 |
Wednesday:
White Bean Cassoulet
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$ 11.50 |
Thursday:
Bolognese Lasagna
—served with contorno
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$11.50 |
Friday:
Sausage and white beans
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$12.50 |
Saturday:
Barbecued Chicken
— with lime vinaigrette cabbage salad
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$12.50 |
Sunday:
Pork or Beef Tacos:
—with fresh pico de gallo and homemade corn tortillas.
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$ 3.50 ea |
Side salad
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$ 2.50 |
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