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Butcher Shop & Market |
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NEW: MEAT BOXES | Save 15%
Available for pre-order, our boxes can be picked up on Fridays.
Orders must be placed by Friday at 5pm to ensure pick-up for the following Friday.
All Boxes will be ready for pick-up on Fridays from 11 to 8.
No substitutions, please.
THE MANHANDLER — 25lbs for $215
2lbs Chicken Leg
4lbs Cowboy Steaks
4lbs Bacon
5lbs Sausage
5lbs Ground Beef
Lardo (lard butter) or Pork Rillettes (subject to availability)
Lard (beef or pork)
THE BUTCHERETTE — 22lbs for $155
3lbs Lamb Roast
3lbs Porterhouse Pork Chops
3lbs Eye of Round
3lbs Sausage
5 lbs Ground Beef
5lbs Bones
THE HOUSEWIFE — 27lbs for $195
2lbs Honeymoon Steak
2lbs Hot Dogs
3lbs Breakfast Steaks
3lbs Bacon
3lbs Pork Loin Roast
4lbs Chicken Breast
5lbs Ground Beef
Beef Lard
THE EXOTIC — 20 lbs for $175
1 Rabbit
1 Bone-in Lamb Shoulder
1 Wild boar Shoulder
Duck Fat
2lbs Ground Bison
2lbs Marrow Bones
2 Trotters
4 Quail (semi-boneless)
4 Duck Legs
1 ea Lardo (lard butter) or Pork Rillettes (subject to availability)
THE GRILLER — 20lbs for $165
2lbs Porterhouse Steaks
2lbs Tri Tip
2lbs Skirt Steak
3lbs Pork Ribs
3lbs Sausage
3lbs Marinaded 1/2 Chickens
5lbs Ground Beef
Pork Lard
THE LEAN AND MEAN— 17-20 lbs for $150
3lbs Ground Beef
3lbs Ground Turkey
4lbs Top Sirloin
5lbs Chicken Breast
5lbs Roast Beef OR
2lbs Boneless Pork Loin
Boxes can be pre-ordered by clicking this link.
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Located in Bernal Heights, Avedano's is an old-fashioned butcher shop and neighborhood market specializing in sustainably grown and raised products. We are committed to supporting local and responsible businesses.
THE SKINNY ON OUR MEAT
We cut all of our meat the old-fashioned way, with a handsaw, a meat cleaver, and a boning knife. All of our choice cuts come from responsibly raised, hormone,steroid, and antibiotic free animals. Every week we procure and butcher whole grass-fed lambs, a heritage breed pig, and we get a side of grass fed beef from one of our few handpicked local ranches that we proudly distribute through our meat boxes.
If you don't see the cut of meat that you want, we would be happy to source it for you from any one of our local ranches. We receive shipments of fresh wild and certified-sustainably farmed fish six days a week from Royal Hawaiian Seafood.
It's our responsibility to you to make sure we know from who and where all of our meat comes from so that we can maintain a sustainable butcher shop with only the highest quality of meat.
DRY GOODS
Is your cupboard bare? We carry everything you need to stock your pantry from ordinary items like coffee, olive oil, and jam to the most unique imported specialty items like Granora pasta and Sardanelli oil-cured tuna from Italy. To satisfy your sweet tooth, we offer artisanal confections from our friends Kika's Treats, Poco Dolce, Clairesquares, and treats from owner Tia Harrison's Lucky Cooky Company.
GROCERIES
We know that man (and woman!) cannot live by meat alone, so we carry all of the fresh ingredients you need to round out your meal. When possible we source these from our favorite, small-production local purveyors. Because we're meat and potatoes kind of gals, we offer seasonal, organic produce from local farms. You'll also find artisan cheese from Bellwether Farms, butter from Gilt Edge Creamery, pastured eggs from Soul Food Farm, fresh pasta from the Pasta Shop in Berkeley, charcuterie from Boccalone and Fra' Mani, and grass-fed hot dogs from Let's Be Frank. We are the only retail shop in the Bay Area where you can purchase Daily Scoop Gelato.
OUR VENDORS
Here is the ever-growing list of the farms with whom we work.
Don't feel like cooking?
Check out our
prepared foods menu.
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To market, to market to buy a fat pig,
Home again, home again, jiggety-jig.
To market, to market, to buy a fat hog,
Home again, home again, jiggety-jog.
—Nursery Rhyme |
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